Database Kemampuan Laboratorium Pangan

Cari data
No. InstansiLaboratorium PengujiJumlah Lab Uji PanganKemampuan UjiFood Category Metode Uji Aksi
SNIAOACLainnya
71.Dinas Pemerintah DaerahPusat Produksi, Inspeksi dan Sertifikasi Hasil Perikanan Provinsi DKI Jakarta
Jl. Pluit Permai No. 1, Kelurahan Pluit, Kecamatan Penjaringan, Jakarta Utara		 1Residu Obat Hewan
-chloramphenicol
-(leuco) malachite green
-nitrofuran metabolite SEM
-nitrofuran metabolite AOZ
-nitrofuran metabolite AMOZ
-enrofloxacin
Bahan Tambahan Pangan
-benzoat
Mikrobiologi
-Salmonella spp
-Listeria monocytogenes
-Staphylococcus aureus
-Vibrio parahaemolyticius
-Escherichia coli EP
-Parasites
-Vibrio cholerae
-Coliform & E.coli
Kontaminan Kimia
-histamine
Logam Berat
-cadmium(Cd)
-mercury (Hg)
-lead (Pb)

9
9
9
9
9


9

9
9
9
9
9
9
9
9

9

9
9
9
 Cetak
72.Dinas Pemerintah DaerahUPT PENGUJIAN MUTU DAN PENGEMBANGAN PRODUK KELAUTAN DAN PERIKANAN BANYUWANGI
JL. BARONG, BAKUNGAN, GLAGAH, BANYUWANGI. JAWA TIMUR		 2Residu Obat Hewan
-chloramphenicol
-nitrofuran metabolite SEM
-nitrofuran metabolite AOZ
-nitrofuran metabolite AMOZ
-lainnya
Mikrobiologi
-Salmonella spp
-Listeria monocytogenes
-Staphylococcus aureus
-Vibrio parahaemolyticius
-Escherichia coli EP
-Escherichia coli ET
-Escherichia coli EI
-Escherichia coli EH
-Parasites
-Vibrio cholerae
-Kapang
-Coliform & E.coli
Kontaminan Kimia
-histamine
-arsenic (AS)
Logam Berat
-cadmium(Cd)
-mercury (Hg)
-lead (Pb)
-lainnya

9
9
9
9
9

9
9
9
9
9
9
9
9
9
9
9
9

9
9

9
9
9
9
 Cetak
73.0PT Saraswanti Indo Genetech
Graha SIG, Jl Rasamala No. 20, Taman Yasmin, Bogor 16113		 2Residu Obat Hewan
-chloramphenicol
-(leuco) malachite green
-nitrofuran metabolite SEM
-nitrofuran metabolite AOZ
-nitrofuran metabolite AMOZ
-lainnya
Bahan Tambahan Pangan
-benzoat
-sorbat
-sulfit
-BHT
-BHA
-TBHQ
-cyclamate
-saccharin
-aspartame
-acesulphame
-coloring
-lainnya
Mikotoksin
-aflatoxins B1, B2, G1, G2
-aflatoxins M1
-ochratoxins
-patulins
-fumonisins
-Total alfatoxins
-lainnya
Residu Pestisida
-lainnya
-Insektisida : Golongan Organochlorine
-Golongan Carbamate
-Fungisida
-golongan Organophosphate
-Insektisida Golongan Pyrethroid
-Herbisida
Food Contact Materials
-migrasi lead (Pb)
-migrasi primary aromatic amines
-migrasi phtalates
-lainnya
-migrasi BPA
-Migrasi Cr Heksavalen
Mikrobiologi
-Salmonella spp
-Listeria monocytogenes
-Campylobacter spp
-Bacillus cereus
-Staphylococcus aureus
-Vibrio parahaemolyticius
-Escherichia coli EP
-Escherichia coli ET
-Escherichia coli EI
-Escherichia coli EH
-Clostridium perfringens
-Enterobacter sakazakii
-lainnya
-Vibrio cholerae
-Bakteri Asam Laktat
-Kapang
-Coliform & E.coli
Kontaminan Kimia
-histamine
-melamine
-PAH
-allergens
-3-mcpd
-arsenic (AS)
-sudan red
-lainnya
-dioxins
Logam Berat
-cadmium(Cd)
-mercury (Hg)
-lead (Pb)
-timah (Sn)
Lainnya
-pangan rekayasa genetika
-Asam amino standar H
-formalin
-nitrate
-nitrite (Kont Kim)
-acrylamide (Kont Kim)
-furan (Kont Kimia)
-Tetracyline (OB)
-DON (myco)
-DNA

9,11
9
9
9
9
9

1,3,4,5,7,8,11,12,13,14,1516
1,3,4,5,7,8,11,12,13,14,1516
6,8,11,12,13,14
2
2
2
1,3,4,5,7,14,1516
1,3,4,5,7,13,14,1516
1,3,5,6,14,1516
1,3,4,5,7,11,13,14,1516
1,2,3,4,5,6,7,8,14,1516
14

4,6,12,13,15
1,6,12,13
4,6,12,13,14
14
13
4,6,12,13,1516
6,7,13,1516

6
4,5,6,9
4,5,6,12,14
4,6,12,14
4,6,12,14
4,5,6,12,14
4,6,12,14

1,3,4,8,9,10,13,14,1516
16
16
1,3,4,8,9,10,13,14,15
16
1,3,4,8,9,10,13,14,15

1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
1,3,4,6,9
8
1,4,6,7,12,13,14
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
8,9,14,16
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
1,3,4,8,12,14
13
8
8,9,14,16
1
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516

9
1,13
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
6
2,6,12
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
12
1
1,6,8,16

1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516
1,2,3,4,5,6,7,8,9,10,11,12,13,14,1516

2,4,6,12,13
1,8,13,14,16
4,5,6,8,9,16
14
14
14
1,4,6,8,12,14,16
7
6,7,12,13
6,8,12,13,16
 Cetak

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Keterangan Food Category

No. Food Category
1 Dairy products and analogues, excluding products of food category 02.0
2 Fats and oils, and fat emulsions
3 Edible ices, including sherbet and sorbet
4 Fruits and vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
5 Confectionary
6 Cereals and cereal products, derived from cereal grains, from roots and tubers, pulses and legumes, excluding bakery wares of food category 07.0
7 Bakery wares
8 Meat and meat products, including poultry and game
9 Fish and fish products, including mollusks, crustaceans, and echinoderms
10 Eggs and egg products
11 Sweeteners, including honey
12 Salts, spices, soups, sauces, salads, protein products (including soybean protein products) and fermented soybean products
13 Foodstuffs intended for particular nutritional uses
14 Beverages, excluding dairy products
15 Ready-to-eat savouries
16 Composite foods - foods that could not be placed in categories 01 - 15.